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yamayan
Garlic Shrimp Ajillo (140g)
¥892
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■ Product Description
After directly experiencing the accent of garlic and Okinawan island chili peppers, the plumpness of shrimp and the aroma of the original blend of herbs will delight your mouth at once. The remaining oil can be used to stir fry broccoli, paprika, mushrooms, etc.
■ Cooking method
Place frozen in boiling water for 8 to 10 minutes, then cut the bag with scissors to open it.
■ Product Overview
・Contents:
140g
・Expiration date:
6 months from date of manufacture
・Storage method: This is a frozen food. Please store at -18℃ or below.
*The photo is for illustrative purposes only.
Garnish with broccoli, leeks, and parsley is not included.
■ Raw materials
Shrimp (from Myanmar), EV olive oil (from Spain), garlic, white wine, paprika, king oyster mushrooms, shimeji mushrooms, parsley, salt, chili pepper, herbs and spices
■ Allergens
shrimp
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