Stir-fried Chicken with Cashew Nuts (180g)

We have recreated the unforgettable taste we had at a Thai restaurant. It is made with cashew nuts, which are rich in oleic acid, and coconut milk, which is rich in vitamins and minerals, to create a gentle flavor. (Coconut milk: BPA-free)

Place frozen in boiling water for 8 to 10 minutes, then cut the bag with scissors to open it.

・Contents: 180g
・Expiration date: 6 months from date of manufacture ・Storage method: Frozen food. Store at -18℃ or below.
*The photo is for illustrative purposes only.

Chicken, celery, eggplant, carrots, sake, mirin, cashew nuts (from India and the US), onion, coconut milk (from Thailand), soy milk, EV olive oil (from Spain), mugwort, broad bean soy sauce, fish sauce (anchovy, salt/from Thailand), garlic, salt, basil

Chicken, soybeans, cashew nuts